Instant Coffee Syrup Recipe

If you are a coffeholic like us, then you are constantly trying to find ways to put coffee in and on everything. With this instant coffee syrup, you actually can!

This recipe makes a sweet and delicious coffee syrup that is perfect to put on pancakes, in milk, on breakfast breads, and is a wonderful honey substitute for your morning yogurt and granola. It is also incredibly easy to make!

Coffee Syrup Recipe

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Ingredients:

  • 1 cup sugar
  • 1 cup of strong brewed Waka Coffee
    • 3 tbsp instant coffee powder
    • 1 cup water

Instructions:

  1. In a saucepan over medium heat, add in the sugar and coffee. Stir to combine
  2. Let the coffee syrup come up to a boil and reduce to a simmer. Let simmer until thickened (about 10-15 minutes)
  3. Transfer to a jar or bottle, let cool, pour and enjoy!

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