How to Make Pink Coffee: A Beetroot Latte Recipe
Learn how to make pink coffee! This beetroot latte features rose petals, ginger, and quality instant coffee!
What is a Pink Latte?
A pink latte, sometimes called a beet latte, is a creamy drink that gets its color and earthy-sweet flavor from beetroot powder. It belongs to a whole family of colorful lattes made with ingredients like beetroot, butterfly pea, ginger, matcha, mushroom, turmeric and more. People love them for their bright colors and unique flavors, and they look great in photos.
Pink Latte Recipe
Similar to a classic latte, colorful lattes like this one are usually served hot, but can also be served iced as well. Unlike typical lattes made of espresso and milk, there is usually no coffee or caffeine in them. However, in this recipe, we will be including coffee so that it's an actual latte. Instead of espresso, we will be using quality instant coffee.
Ingredients:
- 1 tbsp Waka instant coffee
- 2 tbsp of coconut butter
- 1 tbsp beetroot powder
- 2 tbsp maple syrup
- 1/2 tsp grated ginger
- 2 cups hot water
- Dried rose petals
Instructions:
- Add to a high-power blender Waka instant coffee, coconut butter, beetroot powder, maple syrup, grated ginger, and hot water.
- Blend for 30-40 seconds until fully mixed and frothy.
- Pour into 2 mugs and top with dried rose petals.
- Enjoy!
